Our tomato plants are really on a roll by now, producing a nice little daily crop for us to enjoy with our lunch. Cherry tomatoes in pots are definitely the way to go for our courtyard, and so wonderfully tasty too! So as we’re getting towards a glut of tomatoes, this week we thought we’d…
When the Michelin awards were announced for 2018, we were delighted to see some international recognition, finally, for Croatia’s young chefs. These guys have set about creatively combining the very best of this country’s produce and traditions to produce a fresh style all their own. Paired, of course, with some wonderful Croatian wine. We’ve been…
The town of Ston, and its partner Mali Ston lie at the base of the Pelješac peninsula. This place is famous for its salt, an extremely valuable commodity in past times, and the lagoon with its salt ponds was vigorously defended by Dubrovnik, who owned the local salt trade. To keep it safe from predatory…
Happy New Year to one and all! We celebrated the arrival of 2018 in Stari Grad, a place that has seen the passing of more years than most other cities. The main party was set up in Tvrdalj square with live music by Aurora, and fireworks at midnight. The square was looking very pretty and…
Beaujolais nouveau is, for many of us, the only young wine we know – that is, one bottled and sold immediately after fermentation, only a few weeks after harvest. The process is careful to preserve the fruit characteristics, but not the bitter tannins, giving a wine light in taste, with flavours of red fruit, slightly…
The short boat trip to Palmižana makes a wonderful day-trip from Hvar. In the late summer, the crowds are gone, but the resort and the restaurants are still open, though much more peaceful and relaxed. We’d been looking forward for some time to a very special lunch at Laganini restaurant, to enjoy the creations of…
One popular day trip from Hvar is to visit Palmižana on Sv Klement, the largest of the Pakleni islands. Most people will be heading for the beaches, but Palmižana is much more than that. It has by far the best contemporary art gallery on Hvar, the scenery is gorgeous, and it has one of Croatia’s…
Continuing our wine-tasting adventures up the north Dalmatian coast with the Blue Danubians, we now arrived in Benkovac, where a special event introduced us to the local food and wine with a traditional flourish! It had been arranged by Alan Mandić of Secret Dalmatia, along with the Benkovac Tourist Board, the Mayor, Benkovac Heritage Museum,…
Following our first afternoon of wine-tasting in northern Dalmatia, we spent a superb gourmet evening at BIBICh winery near Skradin. Winemaker Alen Bibich was on hand to guide us through the carefully created pairings of his wines, with wife Vesna’s gourmet creations. The whole effect is a sumptious extravaganza for all the senses. These feasts…
There are some extraordinary wines being produced in northern Dalmatia. Which is quite remarkable considering that this part of the Croatian coast suffered greatly in the war for independence in the 1990s. The vineyards here have been painstakingly reworked and replanted – some with local indigenous varieties, and others with international varieties. Back in May,…
Go Hvar 
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