One of the great benefits of catching the early morning ferry into Split, is the opportunity to wander around the backstreets when they’re not so busy. On this particular Sunday, we had a plane to catch, but that wasn’t until lunchtime. In the meantime, we could have breakfast on the Riva, and explore the old town.
While walking around Lumbarda with our friends John and Rachel from Korcula Explorer, they asked whether we had ever seen such cabbages. The cabbages in question were lovely looking healthy plants, obviously cabbage but without the usual solid round head. What we were looking at was a variant of Brassica Oleracea, or wild cabbage, commonly…
The annual showcase of Dalmatian wines is always a great opportunity to taste and compare the various offerings. We’ve been to nearly every one since it first opened in Makarska five years ago. Back then it was rather more informal, held in a sports hall with a fine collection of Dalmatia’s wine producers, including even…
Dalmacija Wine Expo 2014 is coming up soon, and we’re looking forward to learning more about the local Dalmatian wines. The list of educational seminars and workshops for the Split event has just been announced, and we’re considering which ones to sign up for. Sounds like we’re in for some rather interesting presentations! I’m particularly…
Following our wonderful gourmet dinner at the wine expo on Makarska, we were invited to visit chef Braco Sanjin at his usual kitchen in the lovely Restoran Kadena in Split. We’d spent the morning trailing around various home-improvement superstores in pursuit of equipment for our new BBQ, and were somewhat disillusioned with the cabilities of…
The Gallery of Fine Arts in Split is a lovely place to see some local art. It’s housed in a fine old building tucked away behind Diocletian’s Palace, an easy walk from the Riva and the ferries.
MF “Tin Ujević” is the car ferry that runs from Split to Stari Grad. It sails several times daily, more often in the summer months and less frequently throughout the rest of the year. The trip takes a couple of hours, I could wish it went faster, but it’s a time to have breakfast (or…
Go Hvar 
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